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Easy Cake Recipe with Butterscotch Pudding

Submitted by on March 14, 2012 – 7:00 amNo Comment

Easy cake recipe

Easy Cake Recipe with Butterscotch Pudding

 

Looking for a quick delicious cake recipe for dessert tonight or for a special occasion? This Butterscotch Cake Recipe comes to us from North Texas Kids staff member Cindy Johnson who is a Baking Queen! Once a week she hosts her daughter and a group of her Senior friends for lunch, so she has to stay creative with her cooking. I am sure this was a big hit.

Ingredients

1 Yellow Cake Mix
2 eggs
One package of butterscotch instant pudding – prepared and chilled for 10 minutes

Instructions

Preheat oven to 350 degrees.

Mix all 3 of the above ingredients together in a mixing bowl.

Spray a jelly roll pan or bundt pan with non-stick cooking spray.

Pour cake batter into pan and top with 1 c. butterscotch chips and 3 T white sugar.

Bake at 350 for 20-25 min.

Remove from pan when cool. Decorate with powdered sugar.

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