According to Foodsafety.gov, the following are some guidelines on storing food in the refrigerator and freezer. The short time limits for home-refrigerated foods will help keep them from spoiling or becoming dangerous to eat. The guidelines for freezer storage are for quality only—frozen foods stored continuously at 0°F (-18°C) or below can be kept indefinitely.
You can even use their FoodKeeper App to find find storage tips for over 650 food and beverages.
Like baby formula.
For more information and to download the chart below, visit https://www.foodsafety.gov/food-safety-charts/cold-food-storage-charts
