Dairy Free and Delicious: Homemade Berry Bars
Luscious Summer Dessert
Pastry chef and author, Paula Shoyer, makes warm weather entertaining easy and delicious.
Every great celebration is just a little sweeter with a great dessert. As summer sets in and warm weather brings us outdoors for barbecues, picnics, and concerts now is the tastiest time to reach for seasonal and sweet fresh fruit. Pastry chef, teacher and cookbook author, Paula Shoyer, has created a light and easy summer dessert perfect for anyone who loves to create something special for family and friends that’s also dairy free!
Gluten Free Pasta Recipe: Cook Once, Eat Twice
Easy gluten free pasta for any night of the week
I am a big fan of the cook once, eat twice philosophy. I am also learning to be completely gluten free. As a busy, working mom cooking is one of my biggest chores. The kids are going to camp right now and get picked up at 5pm. They are coming home starving after 4 hours of playing in the ocean at Surf and Kayak camp and I can’t get dinner made fast enough, and of course, I didn’t have time to get it started before I picked them up!