Vegetable Entrees: Winter Squash Ravioli

Starters and Sides Made Easy: Winter Squash Ravioli

Starters and Sides Made Easy: Winter Squash Ravioli

Recipe Excerpt from Starters & Sides Made Easy

Who doesn’t love a good main course?  But why should main courses get all the attention?  For any meal to truly shine with creativity, elegance, or just plain fun, it needs a good opening act and side kick. This fall a new cookbook delivers 60 easy-to-make kosher recipes that focuses the spotlight on meal co-stars. Starters & Sides Made Easy by Leah Schapira and Victoria Dwek puts the “wow” into side dishes and appetizers.

Yields 36 raviolis

Celiac Disease in Children

Celiac Disease in Children

Celiac Disease in Children 

 

Birthday party guests usually bring gifts, not cake. So imagine my surprise when at my daughter’s eighth birthday party I answered the door to a mother holding a beautifully decorated cake complete with candles. Sonya and her son Jake stepped in and opened my eyes.

Gluten Free Pasta Recipe: Cook Once, Eat Twice

tinkyada brown rice pasta

Easy gluten free pasta for any night of the week

I am a big fan of the cook once, eat twice philosophy. I am also learning to be completely gluten free. As a busy, working mom cooking is one of my biggest chores. The kids are going to camp right now and get picked up at 5pm. They are coming home starving after 4 hours of playing in the ocean at Surf and Kayak camp and I can’t get dinner made fast enough, and of course, I didn’t have time to get it started before I picked them up!